While the official Texas state dish is chili, steak might be the unofficial dish.
Some people call this the summer grilling season, but with 100-degree temperatures, it might be best to bring it inside.
Duke Dirksmeyer, owner of Duke's Butcher Shop, and Jeremy Robinson from R-C Ranch showed Great Day Houston how to cook the perfect steak.
For more information on Duke's Butcher Shop, click here.
For more information on R-C Ranch, click here.