At the Seahorse Grill, Chef Tamasz Tabor and Sommelier David Gemmell bring their epicurian expertise to the table. A culinary match made in heaven, the global fusion menu is deliciously enhanced by select wine.
Seahorse Grill - Tasty Table for Two
VoyageTV
Posted on December 3, 2010 at 1:09 AM
Updated Thursday, Mar 17 at 12:06 PM
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