Fiesta Salad

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by Great Day Houston Staff

khou.com

Posted on April 10, 2014 at 4:04 PM

Fiesta Salad

 

Ingredients

Weight

Measure

Directions

Spinch, Fresh

 

4 oz.

Toss spinach in bowl with cucumbers, carrots, cilantro and dressing.

Carrots, Baby

 

2 oz.

Cucumber, sliced

 

2 oz.

Cilantro, chopped

 

½ Tsp. 

 

Italian reduced fat dressing

 

2 Tbsp.

 

 

Serving Size: 8 oz.

Yield: 1 cup

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