Del Frisco’s shares great recipes to top off the perfect steak

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by KHOU.com staff / Del Frisco's

khou.com

Posted on May 23, 2014 at 8:28 AM

Updated Saturday, May 24 at 5:13 AM

Chef Steve from Del Frisco's Double Eagle Steak House visits with KHOU 11’s Courtney Perna about grilling up the perfect steak. He also shares recipes for the restaurant’s delicious black truffle chive butter and chipotle lime butter to top off your steak – yum!

>> Click here for the chive butter recipe (PDF file)
>> Click here for the lime butter recipe (PDF file)

 

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